(VIRTUAL) Cooking with Katie – One Pan Sausage and Veggies

Let’s cook a meal together! We provide the recipe and cooking tips, you provide the ingredients. We will be cooking “One Pan Sausage and Veggies.” This is a beginner recipe for adults; no cooking experience required.

Sign up and you will receive a Zoom link a day or two before the event. If you have questions in advance, contact Katie at kallen@gclibrary.com

1 lb. red or baby red potatoes
8 oz. baby carrots
1 tbsp. Italian seasoning
Salt and pepper
4 tbsp. olive oil
Broccoli (1-2 crowns) or asparagus (one bunch)
½ onion
1 package turkey smoked sausage
1 tbsp. minced garlic
Shredded parmesan cheese
Sour cream (if desired)